Aleja’s Story

By Martina Vásquez Alejandra (Aleja) León was my childhood babysitter, but now she is much more than that. Ever since I can remember, I’ve admired her ability to thrive, her commitment, her ambition, and above all, her perseverance: these are all traits of hers that are visible from the outside. But I’ve always known there…

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Meet Saucy Lips the Hispanic, women-founded business that launched in Whole Foods

When Natalia and Jess Jr. Dalton-Salazar moved to the U.S. from the Yucatán Peninsula in 2010 to attend college, they needed money for tuition. So, when their parents Jess Sr. and Gabriela moved to Arizona in 2011, Gabriela started selling homemade sauces and marinades at their local farmer’s market to support Natalia and Jess Jr….

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How dietician Maria Mendoza is helping Latinos eat healthier and happier one cultural dish at a time

Compiled by Anna Martinez Maria Mendoza was drawn to the field of nutrition after having an honest conversation with herself about what she was passionate about. Her father had a garden when she was growing up so participating in the food process was always important to Mendoza. She grew to enjoy this experience and enjoyed…

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El Día de Los Muertos destaca nuestro trascendental amor por nuestros seres queridos

Por: Indira Zaldivar Las vidas que han impactado nuestros corazones no parten del todo, siempre y cuando honremos el legado y la memoria de nuestros familiares difuntos. Los latinoamericanos expresamos este cálido sentimiento de conmemoración a nuestros seres queridos fallecidos en la tradición del Día de Los Muertos.   Esta popular tradición no es la versión…

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